Beef Pot Pie Pockets.
it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef pot pie pockets. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Beef Pot Pie Pockets is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Beef Pot Pie Pockets is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have beef pot pie pockets using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Pie Pockets:
- Take 1 of pizza dough.
- Take 1/2 lb of ground beef, cooked & drained of any fat.
- Prepare 6 oz of frozen mixed vegetables.
- Take 1/2 can of cream of celery soup.
- Make ready 1 large of egg, beaten + splash of water.
- Get 1 tbsp of sesame seeds.
Instructions to make Beef Pot Pie Pockets:
- Preheat over to 350°F. Combine meat, vegetables, and canned soup. Season with salt and pepper to taste..
- Cut the dough into 8 equal pieces. Roll each piece into a rectangular shape. Top dough with 1/8 of meat mixture. *Pizza dough recipe below.* https://cookpad.com/us/recipes/360062-yeast-pizza-dough.
- Fold over dough leaving a border to fold back over to create a seam. Using a fork, crimp each side of pocket..
- Place each pocket seam side down on foil or parchment paper lined baking sheet. Brush each pastry with egg wash and sprinkle with sesame seeds. Bake 15-20 mins or until golden brown..
- Serve straight from oven, or as I do: cool each on baking sheet. Separately wrap each pocket in plastic wrap and freeze until ready to use. Reheating frozen pockets in microwave oven for 2-3 mins or until heated through..
So that's going to wrap it up for this exceptional food beef pot pie pockets recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
